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Results 21 - 30 of 108 for jamaican foods
Boil conch meat until tender ... When tender, add Jamaican hot pepper, green banana and ... salt, thyme and pepper to taste. Makes 4-6 servings.
1. Place butter in round glass dish. Microwave high 2 1/2 to 4 minutes. Add brown sugar and nutmeg. Microwave 4 minutes, stirring every ...
Mix milk with egg yolks, salt and sugar in saucepan. Add rice, vanilla and nutmeg or allspice. Bring to a slow boil. Stirring gently, ...
Marinate pork chops in soy sauce at least 10 minutes. Season with salt, pepper, allspice, onions. Bake until done. Put pineapple on top for ...
Rinse chicken overnight, dry and season with sliced onion, black pepper, salt and powdered ginger. Set in refrigerator. Next day, remove ...
Mix all ingredients in bowl. Marinate chicken at least 4 hours. Cook on grill until done.
Season meat with salt, pepper, onion, curry powder and allow to stand for about 1 hour. Heat fat in skillet. Add meat with seasoning. Cover ...
Preheat oven to 350 degrees. Peel and arrange bananas in casserole. In sauce pan combine butter, sugar, and orange juice. Cook and stir ...
Wash and drain chicken. Cut into biting parts. Place in skillet. Add remaining ingredients. Cover and stir periodically. Allow to cook for ...
Soak beans overnight in water to cover. Drain beans and add enough water to reach two inches above the beans. Add salt and simmer 30 to 40 ...
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