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Results 21 - 30 of 49 for icing for gingerbread
In large bowl mix all ... 350°F. Decorate as you wish with icing. Beat on low speed until just mixed. Increase speed to high and beat until stiff.
Sift together 6 cups flour, ... cookies with royal icing. Beat egg whites until ... as a glaze for cookies or for piping decorations on buildings or cookies.
Blend sugar, Crisco and eggs. ... Bake at 350°F for 35 to 40 minutes. Serve warm with ice cream, whipped cream or applesauce. ... to 1 cup milk.
Cream shortening and sugar. Add ... Chill in refrigerator for at least 3 hours, preferably ... sure bowl and beaters are completely grease-free!
Preheat oven to 375 degrees. Combine gingerbread mix, egg and water in ... on top. Bake for 30 to 35 minutes. Cool ... warm with vanilla ice cream. Makes 12 servings.
In a saucepan, combine butter, ... into 1/2 inch for body (use the bottom of ... ties with Decorators Icing. Makes approximately 15 bears. ... drops of food coloring.
In a saucepan combine butter, ... to 350 degrees. For each bear shape dough into ... rack. If desired, pipe on bow ties with icing. Makes 18 bears.
Preheat oven to 375 degrees. Cream together butter, sugar and salt. Add eggs, molasses and vinegar. Add sifted dry ingredients to molasses ...
29. GINGERBREAD BOYS
Cream shortening and sugar. Blend ... board. Cut with gingerbread boy cutter; place on ungreased ... raisins into dough for eyes, nose, and buttons. Use ... Trim with decorator's icing.
30. GINGERBREAD BOYS
Cream together butter, sugar and ... mix well. Chill for 3 to 4 hours. Roll ... board. Cut with gingerbread men cutters. Handle the dough ... a confectioners sugar icing to pipe on trims. Makes 4 dozen cookies.
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