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Results 21 - 30 of 38 for hot apple cider wassail
21. HOT WASSAIL
Bring water and sugar to ... ginger. Steep for 1 hour; cool; add orange juice, pineapple juice, and apple cider. Serve hot. Makes about 2 gallons.
Steep 6 tea bags in 4 cups (1 quart) water. Bring to a boil: 2 3/4 cup sugar and 8 cups (2 quart) water. In a large kettle mix together all ...
23. HOT WASSAIL
Heat and serve. (Can add rum if desired.) Serves 12.
24. WASSAIL
Bring to a simmer and serve.
Combine all in saucepan. Simmer. Strain. Add water as needed. Reheat and serve. Put in coffee maker percolator.
Combine ingredients in large pot ... 15-20 minutes. Serve hot. May transfer to 30 ... maker to keep hot and for easier serving. Makes 1 gallon.
27. HOT WASSAIL
Put sugar and juice in coffee pot - stir well. Put spices in basket of coffee pot - Perk - at least 1 hour before serving. Serve hot.
28. WASSAIL
Combine all the ingredients. Let steep 10 to 15 minutes before serving. Can use orange slices studded with cloves for extra flavor. Serves ...
29. HOT WASSAIL
Served on Christmas Eve at ... and simmer. Add apple juice and heat to almost boiling point. Serve very hot. (May use large coffee urn to keep warm.)
In the base of a 12 cup percolator put: In the basket put: Brew as you would coffee. Serve hot with a sliver of lemon or a cinnamon stick.
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