Results 21 - 30 of 195 for honey rolls

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Stir the butter in hot ... cover and let rise until double the size. Shape into rolls. Cover and let rise. Bake at 400 degrees for 20 minutes.

Open rolls and spread out to a ... sheet. Brush with honey. Sprinkle with remaining pecans. ... Slice and serve warm. Yield: 1 (14 inch) roll.

Cream together shortening, sugar, and honey. Add eggs and blend. ... before rolling out. Bake on a greased pan at 400 degrees for 5 to 7 minutes.

Combine bulgur and boiling water. ... water, milk powder, honey, sugar and oil; add ... rest 10 minutes. Roll out and cut into 2 ... Makes approximately 3 dozen.

Roll out pastry in 2 rectangles, ... Spread each with honey leaving 12/2" border. Sprinkle with ... top of cooked rolls. Serve warm with whipped cream or ice cream.



Combine honey, peanuts, raisins, butter and ... mixture. Bake at 375 degrees for 20 minutes or golden brown. Invert onto serving plate. Serve warm.

Bring these ingredients to boil and drizzle over rolls. Bake rolls as directed on package.

Combine flour, salt and cream ... in butter and honey. Place over high heat ... and shape into rolls. Wrap rolls in waxed ... hours. Yield: 24 hours.

Dissolve yeast in warm water ... butter, egg, and honey; stir together. Add enough ... for 12 minutes or until golden brown. Makes about 2 dozen.

Dissolve yeast in water. Add milk, eggs, salt, honey then flour. Mix and knead. ... double in size. Roll out in circles and brush ... or until golden brown.

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