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Results 21 - 30 of 34 for homemade white bread
Mix all together with hands. Flatten the bread slightly like pancake with fingers. ... pocket before sealing. Freeze well. Reheat in microwave.
Sift together dry ingredients. Cream butter and brown sugar; add gently beaten eggs and mashed bananas. Stir in granola. Add flour mixture, ...
Combine all ingredients except butter in a large bowl; mix. Pour into baking dish. Cut butter in thin slices over top. Sprinkle with a ...
24. BREAD PUDDING
Wash the raisins; soak in ... Remove crust from bread slices. Butter copiously and cut ... very fast so egg doesn't curdle. Cool and add whiskey.
25. HOMEMADE BREAD
Measure flour in large mixing bowl or pan. Add sugar, salt and cooking oil. After dissolving yeast in warm water. Pour a little at a time ...
26. HOMEMADE BREAD
Combine yeast and water; let ... pans and let bread double in size. Then bake ... hollow when tapped lightly on top. Brush top of bread with butter.
Preheat oven to 350 degrees. Cream butter, sugar and eggs. Add mashed bananas, then add the flour, salt, baking soda and walnuts (if ...
28. HOMEMADE BREAD
Scald 1 cup milk, add 3 rounded tablespoons lard and 2 rounded tablespoons sugar and 2 teaspoon salt. Stir until dissolved. Add 2 cup cold ...
29. HOMEMADE BREAD
Heat 6 cups milk (or other liquid...water, vegetable broth, etc.) at (110 - 120 degrees). Mix: Add 1/4 of flour - 3 packages yeast - mix ...
30. HOMEMADE BREAD
Sift flour into roomy bowl. ... oven preheated to 425 degrees for 15 minutes, turn thermostat to 350 degrees and bake the bread 30 minutes longer.
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