| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 290 for home made chille
In 2 tablespoon butter put ... broth, bring to boil, then simmer for 20 minutes. Blend in food processor until creamy. Add lime juice and chill.
Peel, pit and slice the ... melon and add to soup. Cover and chill at least 3 hours. Serve very cold, garnish with fresh blueberries. Serves 4.
Seed peeled cucumber by halving ... and pepper to taste. Chill well. Add a little water if soup is too thick. Garnish with chipped fresh mint.
Bring water to boil in saucepan. Add blueberries, sugar and cinnamon. Cook for several minutes, stirring to dissolve sugar. Set aside. In ...
Bring water to boil, add blueberries, sugar and cinnamon. Cook until sugar is dissolved, stirring constantly. Set aside. In small bowl mix ...
Cut 8 thin slices from ... and lemon juice. Chill the soup for at least ... you may mince the ingredients. More work but worth it in hot weather.
Puree everything together in the blender. Save scallion for garnish. Serve cold. Serves 4-6.
Place papaya in food processor and process until smooth; add cantaloupe and process in batches until pureed; add peaches until pureed. Add ...
Remove most of the seeds ... into a blender. Add 1-2 cups buttermilk and the dill and blend until smooth. Chill 30 minutes and serve. Serves 4.
In food processor combine cucumbers, parsley, onions, garlic, tomato juice, broth and vinegar. Blend well. Pour into large serving bowl, ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables