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Results 21 - 30 of 111 for holiday potatoes
Combine in greased saucepan: brown sugar, cornstarch, salt, cinnamon and orange peel. Drain apricots, reserve juice. Stir 1 cup juice into ...
Mix together first 7 ingredients and put in a greased 2 1/2 quart casserole dish. Combine the topping ingredients and sprinkle over the ...
Combine first 7 ingredients in a mixing bowl; beat at low speed of an electric mixer until blended. Stir in pineapple, 1/2 cup pecans, ...
1. Preheat oven to 325 degrees. Puree sweet potatoes, butter, juice and brown ... well with a potato masher. Don't use an electric ... Serves 4 to 6.
In large bowl, mash potatoes. Add cream cheese in ... Add to the potato mixture along with salt and ... lightly brown on top. Serves 8-12 people.
Mash potatoes in a large mixer bowl. ... milk. Add to potato mixture, beat well. It will ... degrees for 45 minutes until lightly browned on top.
In large mixer bowl (or mash by hand) mash hot potatoes. When all lumps are ... Add to the potato mixture along with the salt ... 8 to 12 servings.
Mix above and put in greased baking dish. Place topping over sweet potatoes and bake at 350 degrees for 45 minutes.
In large bowl, mash hot potatoes. When all lumps are ... onion. Add to potato mixture with salt and pepper. ... be reheated a couple of times.
Steam sweet potatoes, mash with eggs, butter ... crumbly. Place on top of casserole. Bake at 325 degrees for 45 minutes. Makes 10 to 15 servings.
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