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Results 21 - 30 of 45 for heavenly potatoes
Give yourself PLENTY of time ... DAY ONE: Preboil potatoes for 20 minutes. Cool and ... Cooking: 1 hour. Easy, but must do ahead. Serves 12 to 16.
Melt cheese and mayonnaise in double boiler or microwave on high for 4 minutes. Mix hash browns (at room temperature) with cheese mixture. ...
Cook potatoes; then cook broccoli by ... sauce over all ingredients and sprinkle with paprika. Bake at 350 degrees for 45 minutes. Serves 3 to 4.
Peel and grate potatoes. Place potatoes in well ... cream. Spread over potato mixture. Sprinkle on grated Cheddar ... degrees until hot and bubbly.
Beat egg whites; set aside. ... boil. Stir in potato flakes. Add cottage cheese, sour ... Put in a 2 quart baking dish for 1 hour at 350 degrees.
Cook the unpeeled potatoes in boiling water until they ... ingredients and toss to combine. Refrigerate overnight to allow flavors to blend. Serves 8.
Boil, cool, then skin potatoes. Grate. In saucepan, heat ... potatoes. Pour into large, greased casserole. Bake at 375 degrees for 45 minutes.
Arrange sliced potatoes in baking dish. Melt cheese ... in saucepan. Cover potatoes with cream mixture. Bake 1 hour or until golden and bubbly.
Pam 9x13 casserole. Put potatoes in casserole. Mix soup, sour cream, salt, onion, cheese and 1/2 cup melted butter. Pour over potatoes.
Mix the soups, vegetables, salt and pepper in a 13 x 9 baking dish. Sprinkle with bread crumbs and Parmesan cheese. Bake at 350°F for ...
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