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Results 21 - 30 of 40 for healthy muffin
Combine flours, sugar, baking powder, ... until blended. Pour batter into prepared muffin cups and bake in a preheated 375°F oven for 25 minutes.
Sift dry ingredients together and ... until moist. Fill muffin tins 2/3-3/4 full. Bake at ... 20-25 minutes. Makes 24 large or 30 regular muffins.
Preheat oven to 350°F. Use ... together well. Coat muffin tins with cooking spray; fill ... or 35 or more smaller. Can freeze. Can do ahead.
Pour boiling water over bran and shortening; let set to soften. Mix remaining ingredients....dry together first....then add eggs and ...
25. HEALTHY MUFFINS
Preheat oven to 350. Soak ... honey together. Mix all the ingredients together and pour into a muffin pan. Bake for 20 minutes or until brown.
Mix together and let set overnight. Bake at 400 degrees for 15 to 20 minutes. I add nuts to the top of mine before baking. They kind of ...
Cut up 2 large or ... to taste. Fill muffin pans or paper cups 3/4 ... make chocolate muffins, add 4 tablespoons cocoa. Can also be baked as cake.
28. HEALTHY MUFFINS
Combine bran, dry milk, water, ... powder, add to bran mixture; stir just to moisten. Makes 12 muffins. Bake in 400 degree oven for 20 minutes.
29. HEALTHY MUFFINS
Preheat oven to 400 degrees. ... 10 minutes. Fold in the fruit (optional). Pour into cupcake liners and bake for 20 minutes. Makes 12 muffins.
30. HEALTHY MUFFINS
Put all dry ingredients into ... batter into prepared muffin tins and bake at 425 ... be frozen until ready to be served. Just reheat in oven.
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