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Results 21 - 30 of 54 for ham bone lentil soup
21. 8 BEAN SOUP
Wash beans. Place in big ... quarts water and ham. Bring to boil, reduce ... occasionally. Add rest of ingredients. Simmer slowly 1 or more hours.
22. LENTIL SOUP
Wash and drain lentils and pick over to remove ... potatoes, onions, celery, ham and dash of garlic salt. ... Add mixture to soup. Very good on cool days.
23. LENTIL SOUP
Wash and sort lentils, cover with water. Add ham bone (can use equal portion Canadian ... ham bone, cut off meat, add to soup. Ready to serve.
24. LENTIL SOUP
Wash lentils. Make onions yellow in a large soup pot. Add remaining ingredients except ... slightly and add carrots, simmering 15 minutes more.
25. LENTIL SOUP
Wash lentils, soak overnight in cold ... and add the ham bone. Cover and simmer 3 ... return meat to soup. To serve at once, ... Makes 9 1/2 cups.
26. LENTIL SOUP
Combine all ingredients in a ... hour or until lentils are tender. Take out ham bone, strip off bits of meat and add to soup. Remove bay leaf. Ready to serve.
27. LENTIL SOUP
Soak lentils overnight in 2 quarts water. ... Add to lentil soup mix. Add chopped ham; stir; add crushed tomatoes, ... soup dish not to soup pot.
1. Place A ingredients into ... boil. 2. Add lentils, B. Cover pot, simmer ... chefs will garnish soup with sliced frankfurter or chopped ... hour and fifteen minutes.
Use largest saucepan. In ham broth cook potato, celery, carrot and lentils. Lentils must be mushy ... cube added to soup later when reheated. This can be frozen. Use later.
30. LENTIL SOUP
Sift through lentils to remove stones (hard and real black). Add ham and lentils to water. Bring ... 1/2 hours on low flame. Stir occasionally.
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