| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 1,120 for ground beef vegetables
Brown ground beef and pour off excess fat. ... ingredients and simmer for about 30 minutes. Barley or macaroni may be added if desired. Serves about 8.
Brown meat, drain off fat. ... V-8 juice. Sprinkle beef granules over mixture, season to ... minutes. Cook frozen vegetables until tender. Add to meat ... longer. May be frozen.
Cook macaroni until tender. Melt butter; add onion and lightly brown. Sprinkle with salt and pepper and combine with soup and milk. Fold ...
Brown meat and onion. Add potatoes, vegetables and blend in undiluted soup. ... 375 degrees for 1 1/2 to 2 hours or until potatoes are tender.
Put salt, pepper, and dry mustard on ground beef. Place in frying pan ... casserole. Then place tater tots on top and bake 1 hour at 350 degrees.
Combine ingredients, bake in 2 quart casserole dish at 325 to 350 degrees for 30 minutes.
On the bottom of a large flat baking pan spread hamburger. Sprinkle with rice. Top with soup. Then sprinkle with salt and soup mix. Pour ...
Mix all ingredients, put into buttered casserole dish. Bake at 350 degrees for 35 minutes.
Cook meat in skillet until ... until tender. Add vegetables and cook until tender, 5 ... and soy sauce, stirring until heated through. Serves 4.
Brown ground beef and onions together and drain. ... ingredients and simmer on low heat for 30 to 40 minutes. This is so delicious and so easy!!!!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables