Results 21 - 30 of 38 for ground beef tarts

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While cranberry sauce is melting ... Meanwhile prepare the ground turkey or hamburger meat as ... white rice or plain 1/2 inch wide boiled noodles.

Put all ingredients together and mix well in kettle. Cook 1 hour. Keep chopping with masher while cooking until fine. Stir while cooking. ...

Heat oven to 400 degrees. Grease muffin cups. Beat sour cream, Bisquick, milk, eggs and Worcestershire until smooth. Spoon about 2 ...

Brown ground beef and drain. Combine meat, seasoning, ... approximately 3 1/2 dozen. Garnish cooled tarts with picante sauce and sliced black olives.

Saute the onion and apple ... bowl. To the ground beef, add bread crumbs, egg, ... 8 x 8 inch baking dish. Bake at 350 degrees for 50 minutes.



Wash the sauerkraut in several changes of cold water if desired; drain thoroughly. Combine the sauerkraut, apple, bouillon, caraway seeds ...

Mix everything together and serve.

Cover meat and suet with ... meat in chopped tart apples. Add sugar, molasses, cider, ... seasoning. Cook 30 minutes longer. Seal in glass jars.

Steam or boil in small ... green pepper. Brown ground beef and drain excess fat. Add ... over top. Serve with tossed salad and/or garlic bread.

Mix together and pack in pint or quart jars that have been washed and scalded. Use new jar caps and clean rings. Scald caps in boiling ...

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