Results 21 - 30 of 82 for ground beef hot tamales

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Combine ground beef and chili powder. Work in ... paper tie on center and ends. Drop in boiling water and cover. Simmer 40 minutes. Can be frozen.

Combine all ingredients and mix well. Shape into balls. Mix well and place balls in sauce and simmer for 2 hours. To keep balls from ...

Combine all ingredients in mixer. ... roll securely. Stack tamales in a large pan and ... tamales. Cook 1 hour and 15 minutes. Makes 5 to 6 dozen.

Brown meat in skillet with onions or onion powder. Drain. Add all other ingredients except cheese. Slice cheese and slowly drop into ...

Brown beef in a large frying pan; ... surface. Bake for 30 to 35 minutes or until topping is lightly browned and casserole is bubbly. Serves 4.



Combine contents of vegetable seasoning packet, butter and hot water in a 1 1/2 ... aside. Stir in ground beef and brown. Add tomatoes, corn, ... really like this dish.

Brown ground beef and onion until beef is ... bake in 450 degree oven for about 30 minutes, until corn bread is brown. Approximately 6 servings.

Stir cornmeal into 3 cups ... heat. Stir in beef and brown. Then add other ... and cheese and remaining mush. Bake at 350 degrees for 30 minutes.

In large skillet, cook beef, onion and garlic until ... minutes or until knife inserted in center comes out clean. Makes approximately 8 servings.

Spread evenly in shallow, greased casserole. Mix and spread evenly over meat mixture: Bake 30 minutes at 375 degrees.

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