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Results 21 - 30 of 58 for green tomato piccalilli
21. PICCALILLI
Wash tomatoes and peppers thoroughly. Trim, quarter tomatoes, seed and quarter peppers. Put tomatoes, peppers and onions through food ...
22. PICCALILLI
Chop the tomatoes, gherkins, peppers and onions; mix with the salt and set aside for 12 hours. Drain well, then press to get out all super ...
Combine vegetables, mix with salt, let stand overnight. Drain and press in a clean, thin, white cloth to remove all liquid possible. ...
24. PICCALILLI
Combine first 5 ingredients and sprinkle with salt. Cover; let stand overnight. Rinse with cold water; drain. Add mixture of brown sugar, ...
25. PICCALILLI
Wash the vegetables thoroughly, chop ... tomatoes, red and green peppers and onions. Mix well ... boil. Pack in hot jars and seal. Makes 2 quarts.
26. PICCALILLI
Wash vegetables; put through food grinder, using medium blade. Drain, discarding liquid. Turn vegetables into large kettle; add 1 quart ...
27. PICCALILLI
Add: Mix all ingredients, add salt, and place in colander to drain. After draining, place all ingredients in large pot and add: Mix well. ...
28. PICCALILLI
Chop real fine the cabbage, tomatoes, onion and peppers. Mix with salt and let stand overnight. Remove all liquid. Put in vinegar, water, ...
29. PICCALILLI
Wash the tomatoes; cut out the stem ends; slice, sprinkle with the salt and let stand overnight. Drain and rinse the tomatoes thoroughly ...
30. PICCALILLI
Chop all ingredients and simmer until tender. Ladle into hot canning jars leaving 1/2-inch headspace. Adjust caps according to ...
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