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Results 21 - 30 of 57 for green grape pie
Put fruit in bowl in four layers. Mix all ingredients of topping and pour on fruit. Cover and refrigerate several hours. Makes 12 servings.
22. CHICKEN SALAD
In large bowl, combine chicken, celery, walnuts, grapes, apples and carrots. Mix ... combine. Spoon into cooled pie crust. Store in refrigerator.
Drain canned fruit and reserve. ... drained fruit with grapes and strawberries. Slice bananas in ... coconut and/or chopped pecans can be added.
In medium glass serving bowl, layer fruits. In medium bowl, combine milk and yogurt; blend well. Add pudding mix; beat until well blended. ...
Heat oven to 450 degrees. Prepare pie crust according to package directions ... bowl, combine chicken, grapes, carrots, celery, mayonnaise, seasoned ... refrigerator. Yield 6-8 servings.
Mix all ingredients stirring until coated. Servings - 100. Very elegant when served in a crystal punch bowl on a buffet.
Chop into bite size pieces: ... mandarin oranges. Fill a large bowl with chopped fruit, green grapes, oranges and fold in your favorite pie filling.
28. CREAMY AMBROSIA
In large bowl, combine fruits and coconut. Sprinkle pudding mix into fruit, stirring slowly. Let stand 5 minutes (mixture will thicken as ...
Prepare pie crust according to package directions ... bowl, combine chicken, grapes, carrots, celery, mayonnaise, seasoned ... or until lightly browned.
Drain canned fruit. Add fresh ... texture. Fold in pie filling. Chill and serve. This ... refrigerator. Add cantaloupe and watermelon if you like.
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