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goulash corn
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21 - 30
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89
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goulash corn
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21.
POTLUCK GOULASH
Brown meat and drain off ... cooking boil and let cook for 1/2 hour. Add macaroni and cook until macaroni is tender. Serve with hot
corn
bread.
Ingredients: 11 (beef .. corn .. macaroni .. salt .. sauce ...)
22.
FRESH VEGETABLE/BEEF GOULASH
Brown ground beef and season ... and tomatoes. Cut
corn
off cob and cut up ... 1 ladle and/or big spoon of vegetable/beef mix over rice. Enjoy!
Ingredients: 12 (beef .. corn .. ketchup .. oil .. okra .. onions ...)
23.
BEEF & NOODLE GOULASH
Brown hamburg with onion. Then add tomatoes and
corn
. If not liquified enough, ... is prepared well in a Dutch oven for an appropriate size pot.
Ingredients: 7 (beef .. corn .. more .. onion ...)
24.
SPEEDY BEEF GOULASH
Saute beef, onion, and pepper ... brown. Stir in salt and pepper and tomato sauce. Simmer, covered for 15 to 20 minutes. Add
corn
; heat through.
Ingredients: 7 (beef .. corn .. salt .. sauce ...)
25.
VEGETABLE GOULASH
Combine vegetables, tomato sauce and a mixture of remaining ingredients in a large saucepan; stir to blend. Cover and bring to boiling; ...
Ingredients: 10 (accent .. celery .. kernels .. liquid .. onion ...)
26.
HUNGARIAN GOULASH
Saute onion and bell pepper ... changes. Add tomatoes,
corn
, tomato paste and seasonings. ... cheese on top and let melt when finished baking.
Ingredients: 14 (cheese .. corn .. milk .. noodles .. onion .. oregano ...)
27.
AMANDA'S GOULASH
Boil noodles as package directs. ... tomatoes, paste and
corn
. Sprinkle with oregano, salt ... cheese. Bake at 350 degrees until cheese melts.
Ingredients: 10 (cheese .. meat .. oregano ...)
28.
MEXICAN STYLE GOULASH
Heat on top of stove. Pour into 9x13 casserole dish. Top with 2 cups of grated cheese. Heat only long enough to melt cheese. Shady Oaks ...
Ingredients: 6 (beans .. corn .. rice .. tomatoes ...)
29.
15 MINUTE GOULASH
In Dutch oven: Boil water with a dash of salt and one drop of vegetable oil. When water is boiling add macaroni and lower temperature to ...
Ingredients: 13 (grease .. marjoram .. oil .. sage .. salt .. sauce ...)
30.
PORK AND PEPPER GOULASH
Cook bacon until crisp. Saute ... 10 minutes. Stir
corn
starch and broth together and ... juices thicken. Serve with hot buttered noodles or rice.
Ingredients: 12 (broth .. coarsely .. cubes .. paprika .. pieces ...)
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