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Results 21 - 30 of 41 for fruit stuffing
Saute onions, celery, and parsley ... egg whites, stock, fruit, and nuts. Mix well. Makes enough stuffing for a 10 to 12 ... or 6 side dishes.
Combine first 5 ingredients, mixing well; stuff into pockets of chops, and secure openings with wooden picks. Sprinkle chops with salt and ...
Saute the onion in butter in a large saucepan until soft, about 5 minutes. Stir in the rice. Add the broth; bring to boiling. Lower the ...
In large skillet, saute celery ... seasonings from both stuffing packages, UNDRAINED pineapple and chicken ... carrots and broccoli. Serves 10.
STUFFING: Combine toast, pineapple, walnuts ... sides. Combine ginger ale, ketchup and pepper. Pour over chicken. Simmer uncovered, 12-14 minutes.
Sprinkle chops with salt and pepper. Combine other ingredients. Stuff mixture into pockets. Press edges of pockets together and secure with ...
Slice and fry 8 pieces ... and dashes of poultry seasoning. Season until well mixed. Simmer until slightly mushy and mixed. Cool before stuffing.
In large bowl combine stuffing mix, eggs, milk, apricots, raisins, ... in 350 degree oven, covered for 15 minutes then uncovered for 15 minutes.
In skillet, saute celery and ... the ingredients, crumbs, fruits, nuts and spice with ... adequately to stuff 5 lbs. chicken, small turkey or goose.
Preheat oven to 400 degrees. Grease a 12 muffin pan. Stir milk, oil, egg, sugar in bowl. Then add Bisquick. Put in pan. Top with preserves. ...
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