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Results 21 - 30 of 120 for frothie
From Chef Paul Prudhomme's Louisiana Kitchen. Makes one 8 inch pie. (Vigorously beaten until frothy - reserve the other half for the sweet ...
Preheat oven to 400°F. Add sugar, nuts and vanilla to frothy egg white. Drop by spoonfuls on greased cookie sheet or foil covered sheet. ...
Stir together flour, yeast, beer and vegetable oil until well combined. Cover and set aside for 10-15 minutes. Just before using, whip the ...
24. ORANGE FROTHY
Mix all ingredients together in a blender until milk shake like consistency.
Blend pineapple juice, strawberries, banana, vanilla and milk until smooth. Add ice cubes and continue to mix until ice cube is broken into ...
Lightly spray muffin tins with cooking spray. Mix dry ingredients in a large bowl. Whisk remaining ingredients together in a medium bowl. ...
Start beating eggs, about 5 minutes. While beating eggs put butter with milk and bring just to a boil. Watch carefully to avoid scorching ...
Mix together the fruit, 2 tablespoons sugar and nutmeg; set aside. Sift together the flour, cinnamon, baking powder and sugar. Cut the ...
Beat eggs well. Add grated onion and a handful (about 1/4 cup) matzo meal. Add about 1 cup vegetable oil. Add grated potatoes. Mix ...
Peel eggplants and cut them into slices about 1/2 inch thick. Brown the slices quickly in 4 tablespoons of butter. Set aside. Heat 4 ...
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