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Results 21 - 30 of 49 for fritter cornmeal
Mix first 8 ingredients. Mix flour and cornmeal. Pour the eggs over ... Drop the batter by tablespoons into hot oil and cook until well browned.
22. CORN FRITTERS
Mix together pancake mix or Bisquick, cornmeal, milk and egg. Add ... kernel corn. Drop by spoonfuls into hot fat or oil. Cook until golden brown.
23. CORN FRITTERS
Place unopened corn pouch in ... towel. 24 to 28 fritters. TIP: Corn Fritters can be served with maple syrup or sprinkled with powdered sugar.
Mix dry ingredients, add to melted butter and corn. Beat well. Drop by spoonfuls in deep fat. Drain. Serve hot. Yield: 2 dozen.
Mix dry ingredients and add to melted butter and corn. Beat well and drop by spoonfuls into deep fat or oil. When brown, serve with syrup ...
Mix first 8 ingredients. Mix flour and cornmeal. Pour the beaten eggs ... oil. Cook the fritters until they are well browned, turning as needed.
27. CORN FRITTERS
Combine ingredients in above order thoroughly. Then empty the contents onto a well floured surface and knead slowly, folding inward - not ...
28. CORN FRITTERS
Mix all the above together in mixing bowl with spoon. Then fry in hot grease until golden brown. Serve with brown beans.
In a mixing bowl, combine ... chilled platter. Place the fritters on the greens and top with the croutons. Serve with the dressing on the side.
30. OKRA FRITTERS
Combine first 9 ingredients; stir in okra. Pour oil to depth of 2 inches into a Dutch oven; heat to 350 degrees. Drop mixture by ...
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