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Results 21 - 30 of 453 for fresh oranges
Combine water and sugar in a saucepan; bring to a boil. Add orange rind strips; reduce heat, and simmer 5 minutes. Pour mixture through a ...
Measure these and sift together into mixing bowl. Make a "well" and add in order: Beat with spoon until SMOOTH. Measure into large mixing ...
Dissolve gelatin in boiling water. Cool to room temperature. Combine cake mix and oil; beat in eggs, one at a time. Add orange extract. Mix ...
In a bowl combine the cream cheese, sugar and orange peel. Fold in whipped cream and chill.
Heat oven to 350 degrees. ... Pour into prepared pans. Bake 30 to 35 minutes or until cake tests done. Fill and frost with Fresh Orange Frosting.
Toss lettuce and spinach and arrange remaining ingredients artistically. Toast walnuts in a 300 degree oven, turning frequently. Avoid ...
Peel sweet potatoes, cut 1/2 inch thick slices, discard thin ends. Overlapping slices, arrange in rows in a shallow 3 quart baking dish. In ...
Sift together into bowl: Add: Beat vigorously 2 minutes. Add 2 large eggs. Beat 2 more minutes. Pour batter in greased 8 x 4-inch loaf pan. ...
In jar of an electric ... thickens, which takes about 10 minutes. Cover and chill. Serve with the cut up fresh fruits. Makes 8 to 10 servings.
Process all ingredients in food processor using on-off turns until finely chopped. Cover and chill at least 1 hour or up to a week. Makes 3 ...
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