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Results 21 - 30 of 100 for freezer coleslaw
21. FREEZER SLAW
Combine shredded slaw, carrots and salt. Let stand for 1 hour, then press off juice. Boil together vinegar, water, sugar, mustard seed and ...
22. FREEZER SLAW
Combine cabbage, carrot, green pepper, ... Spoon into plastic freezer containers; freeze. May add mayonnaise to ... before serving, if desired.
Bring vinegar, sugar, water and celery seed to a boil then cool. Add remaining ingredients to cabbage. Pour on dressing. This is ready to ...
24. FREEZER SLAW
Prepare as slaw, let set 1 hour. Combine: Bring to a boil and boil 1 minute. Pour over vegetables, let cool. Pack in jars and place in freezer.
25. FREEZER COLESLAW
Mix sugar, vinegar, oil, salt and caraway or mustard seeds. Add cabbage, carrots and onion. Toss to coat. Freeze in pint containers. Freeze ...
26. FREEZER SLAW
Mix cabbage and salt; let ... green pepper. Put into freezer container and freeze until ready to use. Thaw before serving. Is good when still icy.
27. FREEZER SLAW
Shred cabbage and sprinkle with ... and put in freezer containers and freeze. Yields 3 pints. Slaw can be refrigerated for use without freezing.
28. FREEZER SLAW
Sprinkle sugar on vegetables and let stand. Bring to boil the remaining ingredients; pour over vegetables and let stand 1 1/2 hours. Put ...
29. FREEZER COLESLAW
In large bowl, combine vegetables ... Ladle into plastic freezer containers and freeze. When ready ... and serve chilled. Yields 1 1/2-2 quarts.
30. FREEZER SLAW
Sprinkle 1 teaspoon salt over cabbage. Let stand 1 hour. Squeeze out excess water. Mix with other vegetables. Mix together. Boil 1 minute ...
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