Melt butter in a 13x9-inch baking dish. Arrange chilies in a layer. Cover with cheese. Blend eggs, salt, milk and biscuit ... chips. Makes 6-8 servings.
Ingredients: 7 (chilies .. eggs .. milk .. salt ...)
I do my casserole in a cast iron skillet. ... the corn and egg (no milk). Spread half of ... this with the chilies and the cheese. Add remaining ... golden brown and sizzling.
Seed and dice chilies. In large bowl, combine ... well-buttered shallow 2-quart casserole. In large bowl, beat egg whites just until stiff peaks ... 6 to 8 servings.
(Recipe may be doubled and ... and half with eggs and flour until smooth. Split open chilies, rinse, drain on paper ... for topping. In casserole dish, make alternate layers of ... green salad and tortillas.
Preheat oven to 375 degrees. Spray Pam to oil casserole dish. Drain chilies. Place half the chilies ... chilies. Mix together eggs, milk and pepper. Pour ... bubbly. Serve with salsa.