Results 21 - 30 of 196 for easy cheesecake crust

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Preheat oven to 375°F. In ... into prepared pie crust and bake at 375°F for ... about 1800 calories; 1/6 pie is 300 calories. Makes 6 servings.

Beat cheese until smooth; gradually ... well. Spoon into crust. Chill until set, at ... desired. (I use light cream cheese to reduce calories.)

To cook by microwave: In ... mixture into pie crust. Cook at medium-low 4 ... overnight. Variation: Chocolate cheesecake; add 1 (1 oz.) ... sugar to 2/3 cup.

Mix all ingredients except pie ... graham cracker pie crust and bake 20-25 minutes at 350 degrees. When cool top with pie filling. (Blackwood)

Beat cream cheese until smooth ... chips. Spoon into crust. Chill until set, at ... with whipped topping, chocolate shavings or fruit if desired.



Preheat oven to 350 degrees. Mix butter, sugar, graham crackers until soft. Press into pie plate. Mix cream cheese and sugar. Beat 2 ...

Combine cream cheese and sugar. Whip the cream and fold into cream cheese mixture. Pour into graham cracker crust and chill 2 hours.

Beat cream cheese until smooth; ... chips. Spoon into crust. Chill until set, at ... with whipped topping, chocolate shavings or fruit if desired.

Mix together and put in ... smooth. Pour into crust. Bake at 350 degrees ... 1 can pie filling on top (any flavor of your choice). Refrigerate.

In pie pan combine ingredients for crust. Press against sides and ... whipped topping. Spoon into crust. Garnish with strawberries. Refrigerate.

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