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loin beef roast
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34
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loin beef roast
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1.
RENITA'S MARINADE
Marinade overnight in refrigerator, turning once. Cook 2 to 3 hours on 350 degrees in oven. (Can also be used for crockpot cooking.)
Ingredients: 7 (juice .. powders .. sauce .. sugar .. vinegar ...)
2.
PORK LOIN ROAST IN GINGER MARINADE
Place the pork
loin
in a glass or ceramic ... room temperature and
roast
in a baking pan in ... sliced thin and accompanied by chutney or mustard.
Ingredients: 8 (chops .. puree .. sauce .. sugar .. vinegar ...)
3.
CROCK-POT BARBECUE SANDWICHES
Place pork
loin
or
roast
in crock-pot. Add 2 cups ... crock-pot on low. Spoon barbecue meat mixture onto hamburger buns. Serve & enjoy! 12 servings.
Ingredients: 4 (buns .. roast .. sauce ...)
4.
DOTTIE'S EASY CROCKPOT PORK ROAST
Place
roast
in Crock-Pot, sprinkle the onion ... of
roast
. Pour
beef
stock mixed with soy sauce ... continue to cook on low for about 45 minutes.
Ingredients: 6 (sauce ...)
5.
BEEF STUFFED PORK ROAST
To butterfly
loin
, split meat lengthwise almost ... sauce. Combine ground
beef
, onion, garlic, salt, pepper, ... shallow roasting pan.
Roast
uncovered in 325°F oven for ... 6 to 8 servings.
Ingredients: 10 (beef .. crumbs .. onion .. salt ...)
6.
GERMAN APPLESAUCE GLAZED PORK ROAST
Insert meat thermometer so bulb ... thickest part of
roast
. Place
roast
on rack ... roasting. Serve remaining sauce warm with meat. Serves 10 to 12.
Ingredients: 5 (applesauce .. jelly .. spice ...)
7.
ROAST LOIN OF PORK
Preheat oven to 475 degrees. ... pan. Put the
roast
on top of the vegetables. ... remains. Strain. Serve meat hot and the gravy in a separate dish.
Ingredients: 15 (cloves .. leaf .. lemon .. nutmeg .. salt .. thirds ...)
8.
MARINATED ROAST PORK
In the butter, gently saute ... of water and
roast
for about 2 1/2 hours ... sauce. Strain the sauce into a warmed gravy bowl containing the capers.
Ingredients: 27 (basil .. clove .. cloves .. flour .. leaf .. nutmeg ...)
9.
OLD FASHIONED FARM DINNER
Brown meat in Dutch oven ... Seal with foil.
Roast
in 325 degree oven for ... vegetables. Cut 6 holes in top of bag. Follow directions on cooking bag.
Ingredients: 4 (beef .. onions .. roast ...)
10.
ROAST TENDERLOIN OF BEEF WITH WILD MUSHROOM SAUCE
In a small saucepan cook ... a roasting pan
roast
it in a preheated 500 ... transfer it to a heated platter, and serve it with the sauce. Serves 8.
Ingredients: 10 (and .. broth .. hot .. oil .. temp. .. vinegar ...)
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