Results 21 - 30 of 263 for dipping breads

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix all ingredients. Refrigerate. Carve out middle of pumpernickel bread, saving middle pieces. Slice pieces into wedges. Place dill dip into bread.

Mix together all ingredients except bread. Chill 5 hours. Cut ... serving, fill hollowed bread with dip. Cut removed bread into chunks for dipping.

Mix all ingredients except bread for dip. Make a serving bowl ... bowl with dip. Break or cut top, insides and second loaf and dip pieces in dip.

Thaw spinach and dry between ... of the French bread and hollow out, leave about ... bread so the dip won't leak through. Pour the ... to suit your taste.

In a medium bowl, blend ... rye or pumpernickel bread. If desired, hollow out a loaf of bread and spoon dip into its center, surrounding the loaf with the reserved bread.



Cut top off loaf of bread (to use as lid). Dig ... be used for dipping. Clean out bread to ... needed, I usually buy 2 loaves and cut up the second.

Mix all ingredients thoroughly and ... the black rye bread. Pour dip into middle of bread. Take ... bite-size pieces. Use these to dip into the dip.

Mix all ingredients and chill. Shell pumpernickel bread loaf. Remove bread from center. Place dip in center of bread. Cut ... into corn beef mixture.

Cut onions and beef into ... off top of bread. Carefully hollow out inside of bread (into chunks, for dipping) "Dump" Beau Monde Dip into hollow. Arrange with bread ... tray. Garnish with parsley.

Mix ingredients in saucepan and ... middle out of bread making a bowl. Pour mixture into bread bowl. Cut remaining bread up into cubes for dippings.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index