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Results 21 - 30 of 186 for dessert without frosting
Crush cookies, add melted butter, ... caramel topping. Freeze. Frosting: Melt all ingredients together and boil 8 minutes. Cool. Frost ice cream mixture with frosting. ... until ready to serve.
Crush cookies. Mix with butter ... constantly. Cool to cold. Add vanilla. Spread sauce over frozen filling. Keep dessert frozen until served. Delicious!
Line a 13 x 9 ... sugar and 1 teaspoon vanilla until smooth. Fold in whipped topping. Frost dessert. Store in the refrigerator. Yield: 16 servings.
Reminder: Heat frosting, also, before serving, refrigerate ... mixture. Lastly, add one more layer of graham crackers. Frost with chocolate frosting.
Line a 9 x 13-inch ... won't use the whole box). Microwave frosting until it's easy to pour. Pour frosting over grahams. Refrigerate for 6 hours.
Put 2 cups milk in ... Heat tub of frosting in microwave until thin. Pour over last layer. Refrigerate for 2 hours. Best if overnight. Cut and eat.
In large bowl combine 2 ... large bowl mix frosting, sour cream and gelatin ... knife, draw lines from center outwards to form spider web pattern.
Beat together pudding and milk. ... layer of crackers. Frost with chocolate frosting. Cover with plastic wrap ... pudding and frosting that you like.
Place one layer of graham ... crackers. Place crackers on top of pudding mixture. Cover with frosting. Chill until pudding is set. Serve cold.
Line 13x9 inch pan with ... then another layer of crackers. Melt on low heat the can of fudge frosting and pour over top. Refrigerate overnight.
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