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Results 21 - 30 of 81 for cutlets rice
21. RICE CASSEROLE
Butter large casserole dish and put in all ingredients. Cover and bake for 2 hours at 350 degrees, stirring a couple of times.
Spread uncooked rice on bottom of roasting pan. ... together water, melted butter and soups. Spoon mixture on chicken. Bake 2 hours in 300-325 oven.
Wash chicken and pat dry. ... simmer 30 to 40 minutes or until thickest pieces are tender. Serve over cooked rice, if desired. Makes 4 servings.
24. CHICKEN MARSALA
Saute chicken in olive oil ... chicken bouillon. Simmer for 15 minutes. Then add wine and Gravy Master. Simmer another 15 minutes. Serve over rice.
In large skillet, brown veal (you may use cubes if you like). In large saucepan combine all other ingredients. Cook for approximately 15 - ...
26. LEMON CHICKEN
Saute chicken, onion, and garlic ... mushrooms, parsley, and rice. Cover; remove from heat. ... Fluff with fork. Makes approximately 5 servings.
Place chicken in baking dish, ... minutes. Remove. Add rice, vegetables, chicken broth and ... rest of onion rings. Bake 5 more minutes. Enjoy.
28. CHICKEN SUPREME
Melt butter, then place on bottom of baking pan. Spread rice evenly over butter. Pour onion ... uncovered at 350 degrees for 1 1/2 to 1 3/4 hours.
29. CHICKEN AND RICE
Brown chicken in oil (deep ... 4 minutes) add rice and water, salt and pepper, ... minutes until done. (When rice begins to pull, add the chicken.)
Using the butter and oil, ... bouillon stock and bring to a boil. Return chicken to pan. Lower to a simmer and cook about 45 minutes. Serve over rice.
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