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Results 21 - 30 of 480 for curry chicken rice
Fix all ingredients as noted. Put in buttered 9 x 13 casserole pan. Bake 1 hour at 275 degrees. Serves 12. A heart safe recipe.
Cook chicken in salt water. Boil rice in 2 cups water until ... pepper to taste. You can mix 1/4 cup raisins, pecans or walnuts or water chestnuts.
In medium to large pot, ... appears golden. Add chicken, potatoes, peas and stir. Add tomato. Blend in curry powder, salt, pepper and mix ... mix over cooked rice. Top off with chutney.
Cook chicken breasts, remove skin. Cut chicken ... chunks. Rinse cooked rice in cold water. Add curry powder to mayonnaise, stir then ... if available. Serves 6.
Mix mayonnaise, milk, lemon juice, curry powder, and salt. Add chicken and celery; mix well. Mix rice and pimento. Layer chicken mixture ... dish. Yield: 6 servings.
Mix and chill several hours before serving. Add more curry if you like it spicy.
Mix the vinegar, oil and curry powder as a dressing and ... onion and cooked rice. Refrigerate for 24 hours. ... hour before serving. Serves 5-6.
Boil chicken breasts until tender. Debone and ... water and cook Rice-a-Roni as directed on package. ... black olives and curry powder. Mix well and refrigerate ... 6 to 8 servings.
Roll chicken in flour with garlic powder. ... tomatoes and all spices. Blend well. Cook over low heat about 30 minutes. Serve over white rice.
In 2 quart saucepan, heat V-8 juice and curry to boiling; stir in rice. Cover; remove from heat. ... with fork. Add chicken, peppers, almonds, onions and ... 5 cups, 5 servings.
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