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Results 21 - 30 of 165 for crustless egg quiche
21. CRUSTLESS QUICHE
Sprinkle meat, cheese, and onion ... pie plate. Beat eggs, milk and seasonings in ... the dish halfway through cooking time. Yield: 6 servings.
22. CRUSTLESS QUICHE
Lightly spray 9-inch pie plate ... Puree ricotta, yogurt, egg, flour, baking powder, salt, ... minutes before slicing. 4 servings. 350 calories.
Preheat oven to 400 degrees. ... bowl beat together eggs, milk, salt, mustard, and ... minutes before serving. Makes 4 servings at 272 calories.
Mix drained spinach, cheeses, mushrooms, onion, eggs and spices together. Pour into ... minutes. Let stand about 5 minutes. It's easy and good. Enjoy!
Thaw crab if frozen, drain, ... crumble. Beat together eggs, biscuit mix, butter, milk, ... meat. Cut into wedges and serve. Makes 6 to 8 servings.
Heat oil in skillet; saute ... evaporated; cool. Beat eggs in large bowl; add cheese ... degrees about 45 minutes or until nicely browned. Serves 6.
Layer bacon and cheese in bottom of quiche dish (or 9-inch pie plate). Beat eggs together with flour and pepper, ... 5 minutes before serving.
28. CRUSTLESS QUICHE
Preheat oven to 350 degrees. Liberally butter a quiche dish. Layer vegetables and Swiss ... Lightly beat together eggs cream, salt, pepper, and spices. ... for 15 minutes more.
29. CRUSTLESS QUICHE
Melt butter in saucepan. Add ... until smooth. Beat eggs, milk and cheeses, baking ... for 45 minutes. Serves 15. This casserole can be frozen.
Melt butter. Add chopped onions, ... mushrooms; saute. Beat eggs, add wine and seasonings. ... for 40-45 minutes or until knife comes out clean.
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