Mix butter, brown sugar, corn ... sugar, granulated sugar, cinnamon and raisins in a bowl. Separate crescent rolls (one can at a time) ... cool for 30 minutes.
Unroll dough; separate into 8 ... each triangle with cinnamon and sugar (amount to taste). Roll loosely from shortest side of ... opposite point. Place rolls point side down, on ungreased cookie sheet. Curve into crescent shape. Bake at 375 degrees ... or until golden brown.
Preheat oven to 350°F. Cover ... walnuts, butter and cinnamon in a small bowl. Unroll ... and divide into crescents. Divide brown sugar mixture ... of each crescent, roll up loosely and shape into ... baking dish. Bake rolls until golden, 15 - 20 ... drizzle over warm rolls.
Combine orange glaze ingredients, stirring ... Combine sugar and cinnamon; sprinkle over dough. Roll up jelly roll fashion, starting ... glaze. Yield: 9 rolls.
Preheat oven to 350°F. Spread 1 package crescent rolls in the bottom of 9 ... sugar mixed with cinnamon. Drizzle melted butter over ... 30 to 35 minutes.
Preheat oven 375°F. In ungreased ... each can of rolls into 2 rectangles of dough. ... granulated sugar and cinnamon; sprinkle over dough. Roll ... pan if you desire.
Combine chopped pecans, brown sugar and cinnamon in a small bowl; set aside. Separate rolls at perforations, and brush with ... and roll into crescents according to package directions. Place ... 10 to 12 minutes.