2 pkg. cream cheese
2 pkg. crescent rolls
1 1/2 c. sugar
1 tsp. vanilla
1 stick butter
1 tbsp. cinnamon

Press 1 package of rolls into 9 x 13 pan. Mix cream cheese, one cup of sugar and vanilla. Spread onto bottom layer. Place one package of rolls on top of mixture. Melt butter. Pour over top. Mix together 1/2 sugar and cinnamon and sprinkle on top.

Bake at 350°F for 30 minutes.