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Results 1 - 9 of 9 for fried kale
Add oil to the skillet. ... add the dino kale cut to your desire and ... a small amount of sesame oil. Stir then serve as a side or over rice.
Add rice and 2 cups of water and set the controls for white rice, set timer for 10 minutes, stir in 1 cup of water and quinoa and cook till ...
3. WILTED KALE
Cut the kale into 1/2 inch strips. Slice ... from 1/4 of a fresh lemon over the top just before serving. Raspberry vinegar is a nice variation.
My family loves it and ... easy every-time. Wash kale greens thoroughly.... I usually use ... 4 pieces, pan fried and chopped. Add to greens ... above exactly. Bon Appetit!
Like I said, take a ... they were cooked at about 4 hours but that depends upon how mature the kale greens are (baby kale will take less time).
Simmer pork, onion, salt and ... off bone. Add kale. Simmer 1/2 hour. Add ... Traditionally served with fried whole potatoes. Use small unpeeled ... in butter until browned.
7. KALE
1. Take 10 strips bacon ... 2. Meantime, boil kale (2 frozen boxes or 1 ... through. This is my Great Grandmother's recipe and is delicious with ham.
8. ASIAN GREENS
This dish will probably need to be done in at least 3 batches, depending on the size of your wok or pot. Divide the ingredients ...
Strip leaves off stems, discard stems of the greens. Set aside. Fry bacon; remove it and set aside. In the bacon grease, add greens and ...
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