Cornmeal Puffs - Recipes - Page 3

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Results 21 - 30 of 35 for cornmeal puffs

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21. YELLOW SQUASH PUFFS

Cook squash and mash to measure 1 cup. (Reserve remainder for other batches.) Combine squash with egg and beat well. Combine dry ...

22. YELLOW SQUASH PUFFS

Slice squash in small pieces ... well. Combine flour, cornmeal, baking powder and salt. ... hot oil. Cook until golden brown on all sides; drain.

23. OKRA PUFFS

Mix all together and drop by tablespoons into hot oil 1/4 inch deep until golden brown. Makes 24.

24. ONION CREAM PUFFS

Combine and bring to a ... eggs are large. Cut in half and let dry. Makes 3 to 3 1/2 dozen mini-puffs. Fill with your favorite luncheon salad.

25. ONION CORN PUFFS

Combine water and shortening in ... boil. Add flour, cornmeal and onion soup mix all ... with chilled chicken salad filling just before serving.

26. SOUTHERN HAM PUFF

Heat milk, water and butter ... Slowly stir in cornmeal, keeping mixture at a ... Always pour hot mixture into egg yolk to keep from curdling.

27. OKRA PUFFS

Mix together all ingredients. Drop by tablespoonsful into hot grease. Fry until brown. These puffs freeze well.

28. OKRA PUFF

Mix all the above ingredients together and deep fry by tablespoonfuls in hot oil.

29. SALMON PUFFS

Combine all ingredients, except oil. Drop batter by tablespoonfuls into deep oil heated to 370 degrees. Cook until golden brown, turning ...

30. CORN PUFF

Drain corn, add milk to ... boil and add cornmeal slowly. Cook 3 minutes, stirring ... bake in 375 degree oven for 30 minutes or until golden.

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