Wash meat and bone. Place in kettle, add ... vegetables except potatoes. Cook for 1/2 hour. Add whole potatoes, cooking until potatoes are tender, approximately ... over noodles and serve.
Put beef bones, beef and cold water ... pot. Cover and cook over high heat until water ... onion. (If using marrow bones, push out the marrow ... 8 to 10 servings.
FIRST DAY: Preheat oven to ... garlic Meat and bone Onions Ham shank Repeat 2-3 ... first hour. Uncover, cook until meat falls apart, 3 ... lowered but lengthened cooking time. Take out meat, strain ... with browned small potatoes.
Brown bones and scrap in bacon fat. Add vegetables and continue cooking until vegetables are soft. Add ... mixture with water. Cook 5 hours. Simmer. Strain. Serves ... Finish off with Madeira.
Kosher the meat. In a ... flanken and the marrow bones. Fill the pot with ... steam can escape. Cook at a slow simmer. Add the dried mushrooms while cooking. Taste for reseasoning. Cook ... delicious serving with horseradish.
Boil the well washed meat and bones in 2 quarts of water. ... carefully remove grease. Cook soup noodles in salted water. ... slices of bone marrow on the meat, some of ... should accompany the soup.