| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 39 for cooked wine
Cook onion in butter until tender. Add brown sugar and let melt. Add rest of ingredients. Cook 2-3 hours.
Blend all ingredients in blender. Marinade pork, chicken or lamb 6-8 hours. Grill.
Combine all ingredients, stirring well. Simmer gently 20 to 25 minutes or until the consistency you like. Remove bay leaf. Makes 2 cups ...
Blend ingredients thoroughly and pour over the artichoke hearts. Marinate in refrigerator several hours before serving.
Mix all ingredients well. Marinate beef or chicken overnight in refrigerator. Place meat on skewers alternately with vegetables of choice. ...
To cook: Cut beef on a ... ingredients. Pour over meat and mix. Cover and cook on low 3-5 hours. Serve on toasted hamburger rolls. Makes 4-5 servings.
In a large chicken fryer ... simmer, cover and cook 1 hour. Mix in Gravy ... as a bread dip. Recipe can be doubled, use a large pot. Serves 4-6.
Preheat oven to 275 degrees. ... whisk V-8 juice, wine, mustard, brown sugar and ... casserole with lid. Cook 5 hours without peeking or ... 6 to 8 servings.
Cut the beef on a ... small bowl combine the remaining ingredients and pour over meat. Cover. Cook on high for 1 hour then on low for 3 to 4 hours.
Mix meat together with all ingredients and form 6 to 8 patties. Broil 4 minutes each side for medium burgers and accordingly for other ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables