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Results 21 - 30 of 225 for coconut cheesecake
Cream butter, oil until smooth. ... well. Add vanilla, coconut and pecans. Fold in egg ... cool before frosting. Sprinkle top of cake with nuts.
Combine ingredients. Mix well. Press ... rum extract) and coconut extract. Refrigerate gelatin mixture to ... over top of cheese cake. Serves 10.
Combine ingredients. Press mixture evenly ... mixture. Fold into crust. Refrigerate at least 6 hours. Mix together and spread over cheesecake.
Cream butter and shortening. Add ... mixer. Add vanilla, coconut, and pecans. Fold in ... for 25 to 30 minutes. Frost with Cream Cheese Frosting.
1. Mix together the crushed cookies, coconut and melted butter. Firmly press ... sprinkle with grated lemon rind and chill until firm. Serves 6-8.
Prepare 9x13 inch cake pan. Bake cake mix, let cool. Cream cheese, add milk and pudding, beat together, spread over cooled cake. Spoon ...
Cream butter and shortening. Add ... in vanilla. Add coconut. Fold in stiffly beaten ... approximately 30 minutes. Beat until smooth, add 1/2 cup nuts.
Cream together butter, shortening and ... Stir in vanilla, coconut and 1/2 cup pecans. Mix ... 1/2" x 13" pans. Beat cheese and butter. Add rest.
CRUST: Combine ingredients; mix well. ... rum extract and coconut extract. Refrigerate gelatin mixture to ... slightly. Spoon over top of cheese cake.
In food processor, process until crumbly. Press crust into 8 inch ungreased Springform pan. (Recipe works fine with low-fat sour cream and ...
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