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Results 21 - 30 of 39 for chocolate sheath cake
Combine flour and sugar in ... to boil. Pour chocolate mixture over flour mixture; blend ... peanuts; mix well and stir in vanilla. Spread over cake.
Sift flour, re-sift flour with ... and floured oblong cake pan for 20 minutes at ... sugar, nuts and vanilla; mix well. Frost cake as soon as done.
In saucepan, melt 1 stick ... a rapid boil. Add 1 to 1 1/2 boxes powdered sugar. Add 1 teaspoon vanilla and 1 cup pecans. Pour over warm cake.
Begin 5 minutes before cake is done. Mix together and ... and milk. Remove from heat and add sugar, vanilla, and nuts. Spread on cake while hot.
Bring butter, Crisco, cocoa, water ... boil, pour over powdered sugar, add vanilla and beat until smooth - add nuts and pour over cooled cake.
Sift together sugar and flour. ... Start icing before cake is done. Put all ingredients ... Remove cake from oven and spread icing on hot cake.
Sift together sugar, flour and ... 5 minutes before cake is done. Melt together butter, ... ingredients. Beat well and spread over hot cake at once.
Sift flour and sugar together. ... 30 minutes. Ice cake while hot. Heat butter, cocoa ... vanilla. Mix thoroughly and pour over cake while hot.
Bring butter, cocoa, and water ... into greased and floured sheet cake pan and bake until done at 400 degrees. Frost while warm, nuts may be used.
Preheat oven to 400 degrees. ... Bring butter, cocoa and milk to a boil, then add remaining ingredients. Pour over cake while it is still warm.
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