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MAMA'S CHOCOLATE SHEATH CAKE | |
1 stick butter 1/2 c. Crisco 4 tbsp. cocoa 1 c. water 1 tsp. vanilla 2 c. sugar 2 c. flour 1/2 c. buttermilk 1 tsp. baking soda 2 eggs, beaten Bring butter, Crisco, cocoa, water to rapid boil. Pour over flour, sugar and beat well. Add eggs, buttermilk, soda and vanilla. Pour in 13 x 9 inch pan and bake at 400 degrees for 25 minutes. ICING: 1 stick butter 4 tbsp. cocoa 1 box powdered sugar 6 tbsp. milk 1 tsp. vanilla Nuts Bring all ingredients to a boil, pour over powdered sugar, add vanilla and beat until smooth - add nuts and pour over cooled cake. |
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