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Results 21 - 30 of 62 for chili sweet potato
Crumble beef in large pot ... cooks down. Add chili powder early so flavor will ... crackers. Enough to serve a small army or a few teenagers.
22. CHILI
Brown ground beef and sausage ... cook for 6 to 8 hours. Stir occasionally to make sure the chili doesn't burn. Serve with corn bread or rice.
23. CEBICHE
Combine all ingredients, except corn and sweet potatoes and refrigerate two hours. ... Garnish with the corn and sweet potatoes. Serving size: 8.
Cook and stir onions in ... carrots, salt, and chili powder. Heat to boiling, reduce ... if necessary. Add sweet potatoes and beans with liquid; ... heat until hot. Serve.
1. Place chicken in 3 ... with garlic, chilies, sweet potatoes and onions. 2. Cover ... tender. Serve sauce over chicken and vegetables. 6 servings.
Put everything but the sour cream into crock-pot. Cover and cook on low for 8 to 10 hours or 4 to 5 hours. Stir about a cup of hot soup ...
Peel and cut potatoes into 1/4 inch by 1/2 inch strips. In a bowl, combine egg white and seasonings; beat well. Add potatoes; toss to coat. ...
Preheat oven to 400°F. On foil-lined baking sheet, bake potatoes 1 hour until just tender; let cool. (Can be roasted a day ahead and ...
Heat oven to 475°F. Cut ... vegetable oil, sugar, chili powder and salt. Spread on ... and drizzle with maple syrup mixed with cider vinegar.
In Cape Verde, this soup is thickened by the addition of both "mandioca"--a flour made from manioc, and "farinha de pau"--crushed, dried ...
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