Combine all ingredients in large ... apart. Serve with Beer Rice. Makes 4 servings. Heat ... stirring constantly. Add onion soup and beer. Cover tightly. ... absorbed. Makes 4 servings.
Combine ground beef, salt and ... water, bouillon, tomatoes, beer, carrots, celery, onion, turnips, potatoes, garlic and chili powder; salt and pepper and ... Simmer 20-30 minutes longer.
Trim excess fat off brisket. ... dish. Cover with onion slices. In bowl, combine chili sauce, brown sugar, garlic and beer; pour over meat. Cover ... meat across the grain.