Results 21 - 30 of 62 for chicken salad roll ups

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For marinade: Combine soy sauce, ... glass pan. Cut chicken breasts into 32 pieces and ... These are already spicy and do not need to be marinated.

1. Preheat oven to 350 ... minute, stir in chicken beans and 3 tbsp. salsa. ... Arrange tortillas on lettuce. Garnish with salsa and sour cream.

Preheat oven to 375 degrees. Mix together chicken, cheeses, chilies, onion, cumin, ... top of each roll. Hollow out. Fill rolls ... to 6 servings. Salad may be served cold. Preparation ... cooking time: 7 minutes.

Two hours before serving: Cook, ... set aside. Pound chicken pieces to about 1/4". In ... a narrow end, roll and fasten with toothpicks. Cover ... heat 1" of salad oil. Coat chicken rolls in ... chicken. Makes 6 servings.

In 9x13 inch glass baking dish, marinate chicken in Italian dressing 4 hours, ... on each piece. Roll chicken with cheese inside and ... and sauce. Serves 4.



Spray a nonstick pan (10 ... spray. Flatten 4 chicken cutlets. Place a slice of ... each fillet and roll up. Coat each fillet with salad dressing and a mixture of ... wedges. Makes 4 servings.

Preheat oven to 425 degrees. Cut whole chicken breasts to make 4 breast ... slices of cheese, roll up and secure with toothpicks. Dip rolls in salad dressing, then in bread crumb-Parmesan ... 15-20 minutes, until golden.

Marinate chicken in oriental dressing for 1 ... Place in Egg roll cups. Spray 4 inverted custard ... baking). Bake at 350 degrees for 10-12 minutes.

Mix all ingredients except cheese and potato chips or crushed crackers. Place in a greased casserole. Top with Cheddar cheese, then with a ...

In large saucepan, combine soup, ... onion. Stir in chicken, water chestnuts, mushrooms and ... butter. Bake at 375 degrees for 20 to 25 minutes.

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