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Results 21 - 30 of 32 for chicken pita pocket
21. CHICKEN POCKETS
Combine all ingredients, toss, cover and chill. To serve spoon 1/2 cup chicken mixture into each pita half. 4 servings.
Stir fry vegetables in sesame oil. Add broth and soy sauce; should thicken. Serve on pita bread.
These chicken burgers taste great in hamburger ... to cut the pita bread crosswise in half (so ... pita half. Repeat for each sandwich. Makes 4.
Combine soy sauce, vinegar, sesame oil, garlic, ginger and chicken. Marinate at least 1 ... crisp tender. Warm pita bread in microwave oven if ... also serve over rice.
In a medium mixing bowl ... salt. Stir in chicken and zucchini until well mixed. ... serve, cut each pita round in half horizontally. Or ... in cheese. 4 servings.
1. Combine soy sauce, vinegar, ... ginger root and chicken. Marinate chicken at room ... tender. 4. Warm pita bread in microwave oven if ... filling. Makes 4 servings.
Combine first 3 ingredients in ... dressing; add to chicken mixture and toss. Cover and chill. Spoon 1/2 cup chicken mixture into each pita half.
In medium saucepan, combine brown ... bubbly. Stir in chicken, drained vegetables and onion; heat through. Halve pita rounds; spoon in chicken mixture ... cashews to chicken mixture.
Split bread and line with greens. Drain chicken and add oil, salad dressing, and carrots. Stuff pita and garnish with carrot curl.
30. POULTRY POCKETS
Combine all the ingredients except the pitas and sprouts. Refrigerate the mixture ... to form four pockets. Fill the pockets with ... sprouts. Makes 2 sandwiches.
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