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chicken enchilada casserole
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chicken enchilada casserole
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21.
CHICKEN ENCHILADA CASSEROLE
Sauté onion in butter in ... vegetable spray. Layer
chicken
, cheese and remaining tortilla ... tomatoes to soup mixture for a spicier taste.
Ingredients: 9 (broth .. cheese .. chiles .. pieces .. soup ...)
22.
CHICKEN ENCHILADA CASSEROLE
Simmer cream of
chicken
soup, onion, green chiles, broth, ... tortillas,
chicken
mixture, and grated cheese. Bake in 325 degree oven for 30 minutes.
Ingredients: 8 (broth .. cheese .. cream .. peppers .. soup .. tortillas ...)
23.
CHICKEN ENCHILADA CASSEROLE
Stir together
chicken
broth, cream of
chicken
soup, ... until heated through. Garnish with green onion and chopped tomato, if desired. Serves 5-6.
Ingredients: 10 (broth .. cheese .. cream .. optional .. quarters ...)
24.
CHICKEN ENCHILADA CASSEROLE
Heat together 1/2 of the
chicken
, soups and chilies; dilute ...
chicken
/soup mixture. Top with grated cheese. Bake at 375 degrees until bubbly.
Ingredients: 7 (cheese .. onion .. soup .. tortillas ...)
25.
CHICKEN ENCHILADA CASSEROLE
Mix broth, soup, milk and onion. Butter a 2-quart
casserole
dish. Layer tortillas, chilies,
chicken
, cheese and broth mixture ... cover. Serve and enjoy.
Ingredients: 7 (broth .. pieces .. soup ...)
26.
CHICKEN ENCHILADA CASSEROLE
Combine
chicken
, soups, onion, milk, and ... remaining
chicken
mixture, then layer remaining tortillas and cheese. Bake 1 hour at 325 degrees.
Ingredients: 8 (cheese .. milk .. pieces .. sauce .. soup ...)
27.
CHICKEN ENCHILADA CASSEROLE
Combine soup, onions, sour cream ... a layer of
chicken
and then a layer of ... at 350 degrees until hot and bubbly, about 30 minutes. Serves 6.
Ingredients: 7 (cheese .. cream .. flakes .. soup .. tortillas ...)
28.
CHICKEN ENCHILADA CASSEROLE
Cook
chicken
and cube. Reserve broth. Prepare ... (cut in half),
chicken
, Cheddar cheese, sauce. Bake at 350 degrees approximately 30- 40 minutes.
Ingredients: 7 (broth .. shells .. soup ...)
29.
CHICKEN ENCHILADA CASSEROLE
Mix soups, chilies and onion. ... in pieces), 1/2
chicken
, 1/2 soup mixture, 1/2 ... 30 to 40 minutes. Serves 6 to 8. Pan size, 9 x 12 inches.
Ingredients: 9 (cheese .. chilies .. olives .. soup .. tortillas ...)
30.
DIANE'S SOUR CREAM OF CHICKEN ENCHILADA CASSEROLE
Combine soup, sour cream, egg ... starting with tortillas,
chicken
, soup mixture and cheese ... with foil and bake at 350 degrees for 30 minutes.
Ingredients: 7 (cheese .. chilies .. cream .. egg .. soup .. tortillas ...)
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