Heat oven to 425 degrees. ... thickened. Stir in chicken and vegetables; pour into 2-quart casserole. Combine 3/4 cup flour, ... golden. Yield 6 servings.
Heat oven to 425 degrees. ... thickened. Stir in chicken and vegetables. Pour into 2 quart casserole. Combine 3/4 cup flour, ... minutes or until golden.
Heat oven to 450 degrees. ... thickened. Stir in chicken and vegetables. Pour into 2 quart casserole. Combine 3/4 cup flour, ... 6 servings. Calories 440.
Heat oven to 425 degrees. ... thickened. Stir in chicken and vegetables; pour into 2-quart casserole. Combine oats, 3/4 cup ... minutes or until golden.
Bring soups and broth and ... a saucepan. Place chicken in a small to medium ... over chicken. Drop biscuits on top of soup mixture ... by spoonfuls onto casserole. Serve with mashed potatoes, rice, or noodles.
Everyone gets his or her ... scissors, cut each biscuit in half. Save until Step ... saucepan, put the chicken or turkey, gravy, green beans ... 3. Put the casseroles or custard cups in the ... or until the biscuits are golden. Use hot pads ... oven. Makes 4 servings.