Results 21 - 30 of 168 for chicken breast vegetable

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Place chicken between 2 pieces of plastic ... slice in each breast. Roll up chicken from ... run clear. Garnish with thyme or parsley. Serves 6.

Combine first 5 ingredients in ... set aside. Sprinkle chicken breasts with salt and pepper. Place ... substituted for butter flavored cooking spray.

Wash and pat dry chicken breasts. Place in a shallow ... juice, sesame and vegetable oils, vinegar, soy sauce, honey, ... fork. Makes 4 servings.

1. Remove skin from chicken breasts and press chicken into a ... water. Heat, stirring constantly with a wooden spoon 4 to 5 minutes, or until warm.

Dredge chicken through seasoned flour, then egg-water ... lemon juice to taste. This will foam and turn brown. Pour over chicken breasts and serve.



Season chicken breasts with salt and pepper. Saute' in vegetable oil until lightly browned. Add ... pan and garnish with white seedless grapes.

Allow breasts to get to room temperature. ... pan. Return all chicken pieces to pan. Cover and ... serve. Serves 4, 5 or 6 depending on appetites.

Combine first 4 ingredients and ... both sides of chicken breasts and dredge in breadcrumb mix. Spray pan with vegetable cooking spray. Arrange chicken in ... depending on individual tastes.

Place a ham and cheese slice on each breast half. Roll up chicken from narrow end. Secure with ... Garnish with chopped fresh parsley, if desired.

Sprinkle the chicken breast on all sides with salt ... the chicken and vegetables, stirring to distribute the ... Sprinkle with parsley and serve.

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