Results 21 - 30 of 71 for chicken baked veggies

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Preheat over to 375°F. In a large baking dish place chicken breast in bottom. Arrange onions ... over meat and veggies. Cover with aluminum wrap and bake for 1 hour. Uncover the ... veggies are golden brown.

Place chicken in shallow baking pan, fill ... Cover with foil. Bake at 350 degrees for 1 ... and saute the veggies. When onions become transparent ... Serves 5 to 6.

Bake chicken for 2 hours at 350°F. ... water, add chopped veggies, along with corn. Bring ... add broth from baked chicken to kettle. Remove meat ... served with homemade bread!!

You will need foil. Cut ... one piece of chicken and some cut up veggies. Spray foil with Pam. ... sealing all ends. Bake at 350°F for about 1 ... lamb or beef tips.

Sauté sausage until fat is ... Drain fat. Add chicken and cook 5 to 10 ... and chicken to veggies and stir to mix. Cover with foil and bake at 350°F for 1/2 hour. ... bread and green salad.



Remove skin and fatty parts from chicken and wash the pieces well, ... will need more veggies than you think because they ... with foil and bake at 342 degrees Fahrenheit for ... Serve with fresh baked bread and a side of ... color to the plate!

Preheat oven to 325 degrees. ... Add potatoes and bake about 30 minutes or until ... on platter with veggies arranged around roast. The liquid makes a wonderful gravy. Chicken can be substituted. Place chicken ... minutes. Serve on platter.

Take skinless chicken, potatoes, carrots and celery ... vegetables. Cover and bake for 1 1/2 hours at ... bake 10 to 15 minutes or until browned.

Put chicken, potatoes and mushrooms in ... ingredients and add to pan. Bake at 375 degrees for 1 hour to 1 1/2 hours. Stir every once in a while.

Preheat oven to 375 degrees. ... cube pepper. Add veggies to bag. Coat with flour ... even layer. Sprinkle chicken with seasonings. Place in bag. ... top of bag. Bake 50-55 minutes or until done. ... until chicken is tender.

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