Results 21 - 30 of 75 for casserole cauliflower sauce

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Cook frozen vegetables just until ... into large buttered casserole. Bake in preheated 350 ... minutes. Top with crumbs and bake 15 minutes more.

cut up any large pieces of cauliflower, set aside. In a ... heat; stir until sauce is smooth. Stir in cauliflower, ... 1 1/2 quart casserole. Bake, uncovered, at 350 ... longer. Makes 8 servings.

Cook each vegetable until just tender. Make white sauce and dissolve cream cheese in ... placed in greased casserole dish. Cover with grated cheese, ... degrees for 40 minutes.

Steam broccoli and cauliflower for 3 minutes. Cut up ... Combine vegetables and sauce in a large salad bowl and sprinkle lemon pepper all over salad.

Cook broccoli and cauliflower and place in a baking ... vegetables. Cover with cheese sauce and dot with bread crumbs. Bake at 350 degrees until brown.



Pour boiling water on vegetables ... Arrange in large casserole: 1st, brussel sprouts; 2nd, broccoli spears; 3rd, cauliflower. Prepare sauce and pour over vegetables. Top ... Serves 10 to 12.

Cook frozen vegetables until tender-crisp. ... onion, and Worcestershire sauce. Add to vegetable mixture. ... spoon into large casserole. Bake at 350 degrees ... bake 15 minutes more.

Parboil the vegetables. Blend cheese, onion and soup; mix with vegetables. Place mixture in buttered 9"x13" pan. Mix cheeses and crumbs ...

Saute onion and bell pepper ... place in a casserole dish. Pour batter over the ... degree oven for 10 to 15 minutes until cornbread is brown.

Cut up cauliflower. Cook in salted water ... and place in casserole dish. Mix sauce ingredients together and pour over ... until casserole is bubbly.

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