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TURKEY CASSEROLE | |
2 lbs. ground turkey 1 sm. onion 1 sm. bell pepper 2 c. mixed vegetables (broccoli, corn and cauliflower) 1 sm. can tomato sauce 1 can water Salt and pepper to taste 1 tsp. garlic powder 1 tsp. chili powder 1 box corn bread mix or homemade cornbread batter Saute onion and bell pepper in 2 teaspoons butter, brown ground turkey. Add remaining ingredients, except cornbread batter. Stir ingredients together, place in a casserole dish. Pour batter over the top, bake in 350 degree oven for 10 to 15 minutes until cornbread is brown. |
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