Results 21 - 30 of 67 for carrot pie

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Pumpkin, shreds of carrot and brown sugar make a ... COMBINE flour, pumpkin pie spice, baking powder and baking ... used with permission. 'SŪ Pumpkin

Combine first 6 ingredients in the blender. Process on high speed until smooth. Pour into pastry shell. Bake 375 degrees for 35 to 40 ...

Cook carrots and mash. Measure 2 1/2 ... ingredients together until smooth. Pour into an unbaked pastry shell. Bake until knife inserted comes out clean.

Beat eggs. Add all remaining ingredients. Bake 45 minutes, 375 degrees.

Heat oven to 400 degrees. Grease 9" x 1 1/4" pie plate. Mix carrots, rice, cheese, onion and ... comes out clean, 30 to 35 minutes. Cool 5 minutes.



Mix all ingredients together and put into unbaked pie shells. Bake at 350 degrees ... filling is firm. This makes 2 pies. Put Cool Whip on top.

To carrots, add eggs, sugar, spices, ... minutes, reduce heat to 350 degrees and bake 25 minutes more. The pie should be firm like a custard pie.

Mix all ingredients together, put in unbaked pie tins. Bake at 350 degrees for 50 to 55 minutes. Check with knife, when done, knife will be clean.

1. Preheat oven to 425 degrees. 2. Saute carrots, onion and celery in ... mixture evenly in pie shell. Pour egg mixture over ... slices and celery leaves.

Combine cake mix, pudding mix, eggs, oil, carrots, pineapple, nuts, cinnamon, salt ... until fluffy. (I make 1 1/4 of this recipe for this cake.)

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