In a microwave, melt chocolate ... of pan. Combine caramel topping and milk until smooth; ... whipped cream or ice cream and sprinkle with pecans. Yield: 12-14 servings.
In a saucepan over low ... stir in nuts, caramel topping and vanilla. Spread evenly ... until firm. Turn fudge onto cutting board; peel off ... Makes about 2 pounds.